Olive & Red Wine Pasta Sauce
Winner – Bronze Medal, Australian Food Awards
Love your guts with NOGO! Low bloat, low fodmap, HIGH flavor!!
Introducing NOGO’s original, Olive & Red Wine Pasta Sauce. This traditional delicious Pasta Sauce makes the most perfect Italian inspired meals, with no cooking required! We only use the finest Aussie ingredients, local juicy Tomatoes, Aussie Olives, Red Wine from the Yarra Valley - Victoria, Australian Sea Salt and premium quality Australian Olive Oil.
Why is NOGO so great for your guts?
We create the finest Aussie gut-friendly goodness. Crafting low bloat delights by eliminating triggering ingredients for your digestion. Unlock the NOGO difference and enjoy a happier life and treat your taste buds. Come on…Irresistible NOGO Rewards Await.
Ingredients: Tomato, de Bortoli red wine (8%), Australian Olives (6%), Australian Olive Oil, Australian tomato paste, Australian sugar, capers (1%), Australian Sea Salt, parsley, chilli flakes, Monash University Certified low FODMAP, onion replacer (maltodextrin (onion)).
May contain traces of peanuts, tree nuts, soy, sesame, crustaceans, sulphites, lupin and milk.
Made in Australia from 93% Australian Ingredients
NOGO Sauces | Low FODMAP | Vegan | Dairy free | Gluten free | NO Added Nasties
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This sauce makes the BEST pizza sauce! Thank you so much NOGO, you’ve made out lives so much better!