Our Mayonnaise and Jalapeno Salsa in this easy, light meal takes the flavour to new heights. It’s a quick easy meal and a perfect way to use your leftovers.

 

Ingredients

• Left over Tex Mex Rice
  • (recipe under TACO Seasoning Recipes)
• Jar NOGO Jalapeno Salsa (hot or mild)
• Jar NOGO Chili & Lime Mayonnaise
• White Corn soft shell Tortilla’s
• Cheese (optional) - grated
• Avocado (optional) – sliced
• Ice-burg Lettuce (optional) - shredded

 

To serve

• Cook Tortillas as per pack instructions
• Warm the Tex Mex Rice
• Spread a layer of Salsa and Chili & Lime Mayonnaise
• 3-4 spoonfuls of Rice Mix
• Sprinkle with Cheese
• Fold in half!

 

Tip

Place all ingredients on the table and let everyone make their own!

 

Enjoy!

 

Meg.